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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Easy to make appetizer. Ingredients:
8 ounces whipped butter, lightly salted |
16 ounces cream cheese, softened |
1/2 teaspoon oregano |
1/4 teaspoon basil |
1/4 teaspoon thyme |
1/4 teaspoon dill |
1/4 teaspoon marjoram |
1/4 teaspoon garlic powder |
1/4 teaspoon pepper |
Directions:
1. Blend all ingredients together in mixer.
2. Pack into container and chill until ready to serve.
3. Serve with crackers.
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