 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
3 tablespoons butter |
1 tablespoon all-purpose flour |
1 cup whipping cream |
1/2 cup sugar |
2 tablespoons bourbon |
1 tablespoon vanilla extract |
1 teaspoon ground nutmeg |
Directions:
1. Melt butter in a small saucepan over medium-low heat; whisk in flour, and cook, whisking constantly, 5 minutes. Stir in cream and sugar; cook, whisking constantly, 3 minutes or until thickened. Stir in bourbon, vanilla, and nutmeg; cook, whisking constantly, 5 minutes or until thoroughly heated.
|
|