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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
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Recipe frm Rachael Ray's 12/08 magazine. Says that it's cold comfort and a great drink after a long day of skiing. Ingredients:
3 tablespoons bourbon |
2 tablespoons orange juice |
1/2 cup tonic water |
orange peel (to garnish) |
ice |
Directions:
1. Fill a glass with ice. 2. Add the bourbon and OJ, then stir in the tonic. 3. Garnish with lemon peel. |
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