 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
These make a thoughtful gift to place in gift baskets to friends or relatives. Also nice to have for yourself. Ingredients:
24 sprigs fresh parsley, small |
12 bay leaves, divided |
1 1/2 teaspoons dried whole thyme, divided |
1 1/2 teaspoons dried tarragon leaves, divided |
unbleached muslin cheesecloth |
kite string |
canning jar |
Directions:
1. Wrap 2 parsley sprigs, 1 bay leaf, 1/8 tsp thyme, and 1/8 tsp tarragon in a 6 square of cheesecloth.
2. Tie into a bag using kite string.
3. Pack herb bouquets into a wide-mouthed canning jar, with a clamped lid.
4. Use as a seasoning for stews or sauces, adding bouquet during the last 30 minutes of cooking.
|
|