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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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My family enjoys this recipe, which I received from my sister-in-law. It's a nice side dish with many meals. Ingredients:
1 cup ketchup |
2 tablespoons brown sugar |
1 teaspoon ground mustard |
1/2 teaspoon salt |
1 small onion, chopped |
3 cups fresh corn |
3 bacon strips, diced |
Directions:
1. Combine ketchup, brown sugar, mustard and salt in a bowl; stir in onion and corn and mix thoroughly. Pour into a greased 1-1/2-qt. casserole. Top with bacon. Bake, uncovered, at 350° for 40 minutes or until bacon is cooked and dish is heated through. Yield: 6-8 servings.
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