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Bordeaux Martini
 
recipe image
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Ready In: 3 Minutes
Servings: 4
A clean, refreshing essence of lemon martini. Invented by Tito Class, owner of Mona's Bistro in Seattle, WA. Their best martini! Submitted by Chris Blake - bartender and friend.
Ingredients:
8 fluid ounces citron vodka
2 fluid ounces lillet blanc
1 lemon
Directions:
1. Fill mixing container with ice. Pour in vodka and Lillet blanc aperitif wine. Stir for 2 minutes, until very cold. Strain into 4 cooled martini glasses.
2. Cut a fresh twist of lemon peel OVER THE GLASS and drop into drink (the zest and spray of this action - falling into the glass - is crucial!)
By RecipeOfHealth.com