Bonefish Bang Bang Shrimp Copied Recipe |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Easiest recipe , even a kid can make it. Ingredients:
serve 1 |
1 lb medium shrimp, peeled and deveined |
1 cup milk |
1 cup panko bread crumbs1/2 cup corn starch |
shredded cabbage (optional) |
scallions (optional) |
1 tbs to taste dinni's select spicy shrimp sauce |
http://www.dinnisselect.com/merchant2/merchant.mvc screen=prod&store_code=ds&product_code=bbs&category_code |
Directions:
1. Soak shrimp in bowl with milk.
2. In a bowl put panko bread crumbs and another bowl put corn starch. Dredge the shrimp in the corn starch, then again in the milk and finally in the panko bread crumbs & set aside.
3. Heat a large skillet to 300 degrees F. Drop shrimp in and fry until golden brown. Remove from oil with a slotted spoon. Drain fried shrimp on paper towels lined plate.
4. In a large bowl combine fried shrimp with prepared sauce until evenly coated. Pile high on a bed of shredded cabbage and garnish with scallions.
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