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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 4 |
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This is a great little Indian flavored snack from Chatelaine Food Express Quickies. Store the nuts in an airtight container in the refrigerator or freezer. Ingredients:
1 tablespoon butter |
1 garlic clove, crushed |
2 teaspoons curry |
1 teaspoon worcestershire sauce |
1/2 teaspoon chili powder |
1/4 teaspoon cayenne |
2 cups roasted salted cashews |
Directions:
1. Stir first 6 ingredients together in a large frying pan over medium heat.
2. When butter mixture bubbly, add cashews and stir until hot and coated, (about 3 to 4 minutes).
3. Spread on paper towels to cool.
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