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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (750-milliliter) bottle dry white wine |
1 (20-ounce) can pineapple chunks, drained |
3 tablespoons brandy |
1/3 cup sugar |
2 quarts dry champagne, chilled |
Directions:
1. Stir together first 4 ingredients in a large pitcher; cover and chill 8 hours. Add champagne just before serving.
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