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Prep Time: 20 Minutes Cook Time: 12 Minutes |
Ready In: 32 Minutes Servings: 12 |
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Times are approximate I don't know how many this makes the recipe did not say so I am putting 12 Can top with an icing. Ingredients:
3 -4 cups sugar |
3 -4 cups water |
3 -4 cups sultanas |
1 pinch salt |
4 ounces butter |
1 -2 teaspoon baking soda |
1 teaspoon mixed spice |
1 tablespoon golden syrup |
1 egg |
3/4 cup all-purpose flour |
3/4 cup self rising flour |
Directions:
1. Boil first 8 ingredients together until sugar has dissolved.
2. Add except.
3. When sugar has dissolved, allow to cool.
4. Add egg and flours and mix well.
5. Spoon mixture into patty paper pans (or you can make muffin sized cakes). Bake at 450F in top of oven approximately 12 minutes.
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