Bodacious White BBQ Sauce |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
The original recipe was made with salad dressing but this is much better. The idea of white BBQ sauce comes from the North Alabama region[.] Ingredients:
1 gal heavy mayo |
7 cups white vinegar |
1 cup lemon juice |
1 cup black pepper |
1 cup salt (may be reduced slightly) |
Directions:
1. Mix well and refrigerate 18-24 hours. Do not taste after mixing it is awful ... just wait.
2. Serve as a dip with pulled pork or grilled chicken. Excellent as a dip for fresh vegetables or on a baked potato. Mix 1-2 tablespoons into eggs when beating them for an omelet. Can also be used as a marinade for chicken or fish. May be the best dip ever for any blackened fish.
3. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
|
|