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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A barbecue appetizer. If you cannot find bocconcini, you can use cubes of mozzarella cut the same size as the bread cubes. Ingredients:
1 lb. bocconcini balls (mozzarella balls) |
1 baguette |
2 tbsp olive oil |
2 anchovies |
1 tbsp butter |
salt and pepper |
Directions:
1. Cut cheese and bread into same size cubes.
2. Put a cube of bread, a cube of cheese, and a cube of bread on a toothpick. Repeat.
3. Sauté anchovies in oil, add butter and salt and pepper.
4. Lightly toast skewers on grill while brushing with anchovy sauce.
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