Bob's Teriyaki Sauce and Marinade |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A rich all-purpose sauce. Ingredients:
1/2 cup soy sauce |
1/2 cup mirin |
1/2 cup sake |
2 teaspoons white sugar |
1/4 teaspoon ginger puree |
2 teaspoons cornstarch, or as desired (optional) |
2 teaspoons water (optional) |
Directions:
1. Bring the soy sauce, mirin, sake, sugar, and ginger puree to a boil in a saucepan. Reduce heat to medium low. For a marinade, remove from heat and allow to cool. For a thicker sauce, mix cornstarch and water to form a smooth paste and stir into the mixture; allow to simmer until thickened, about 2 minutes. |
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