 |
Prep Time: 0 Minutes Cook Time: 75 Minutes |
Ready In: 75 Minutes Servings: 1 |
|
Ingredients:
2 pound(s) ground beef |
1 cup(s) bread crumbs or crackers crushed |
1 whole(s) onion chopped |
1 whole(s) egg beaten |
1 1/2 teaspoon(s) salt |
1/4 teaspoon(s) pepper |
2 can(s) tomato sauce 8 oz. cans |
1/2 cup(s) water |
3 tablespoon(s) vinegar |
3 tablespoon(s) brown sugar |
2 tablespoon(s) prepared mustard |
2 tablespoon(s) worcestershire sauce |
Directions:
1. Combine beef, crumbs, onion, egg, salt, pepper and 1/2 can tomato sauce - form into loaf and put into shallow 7 x 10 pan.
2. Combine remaining ingredients and pour over loaf.
3. Bake at 350
|
|