Bobby's Loaded Baked Potato (Bobby Deen) |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Ingredients:
1 large baked potato, flesh scooped out |
1/4 cup steamed broccoli, chopped (fresh or frozen and thawed) |
1/4 cup grated sharp cheddar |
1 ounce turkey bacon, cooked and crumbled |
1 tablespoon cream cheese, room temperature |
1/2 teaspoon house seasoning, recipe follows |
1 teaspoon melted unsalted butter, for serving |
1 cup kosher salt |
1/4 cup garlic powder |
1/4 cup black pepper |
Directions:
1. Preheat the oven to 400 degrees F.
2. Place the scooped out baked potato flesh into a medium bowl. Add the broccoli, Cheddar, turkey bacon, cream cheese and House Seasoning and mix and mash to combine using a fork. Stuff the potato skin with the filling. Bake until heated through, about 10 minutes. Add the melted butter as topping.
3. House Seasoning:
4. Mix together the salt, garlic powder and black pepper.
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