Bob Evans Sausage Meatloaf |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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I found this one on a complimentary recipe card at a Bob Evans restaurant. It's a little different and the kids enjoyed it. Ingredients:
1 lb sausage |
1/2 cup grated monterey jack cheese |
1/2 cup oatmeal |
1/2 cup ketchup, divided |
1/4 cup finely diced onion |
1 egg |
Directions:
1. Preheat oven to 350 degrees.
2. In medium bowl, add sausage, cheese, oatmeal, 1/4 cup ketchup, onion and egg.
3. Mix thoroughly until well combined.
4. Shape into a loaf and place in a greased 9 X4 loaf pan.
5. Spread remaining 1/4 cup ketchup on top.
6. Bake 60-70 minutes, or until done.
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