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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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A delicious way to use up your blueberries! Ingredients:
1 cup blueberries (frozen or fresh) |
1 (8 ounce) container plain yogurt |
3/4 cup 2% reduced-fat milk |
2 tablespoons white sugar |
1/2 teaspoon vanilla extract |
1/8 teaspoon ground nutmeg |
Directions:
1. Blend the blueberries, yogurt, milk, sugar, vanilla, and nutmeg in a blender until frothy, scraping down the sides of the blender with a spatula occasionally. Serve immediately.
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