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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This is great anytime of day, but I like it for breakfast. Ingredients:
1/8 teaspoon ground nutmeg |
3/4 cup half-and-half cream or 3/4 cup milk |
1 cup vanilla ice cream or 1 cup reduced-fat vanilla ice cream |
1 cup blueberries, fresh or frozen |
2 tablespoons sugar |
1/2 teaspoon vanilla |
Directions:
1. Combine nutmeg, half-and-half or milk, ice cream, blueberries, sugar and vanilla in blender. 2. Blend until frothy, scraping down sides of blender occasionally. 3. Pour into 2 chilled glasses. 4. Serve immediately. |
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