Blueberry Sauce / Topping |
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Prep Time: 3 Minutes Cook Time: 5 Minutes |
Ready In: 8 Minutes Servings: 8 |
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This thick sweet sauce is made in no time (5 minutes)! Has a hint of refreshing orange and lemon and warming cinnamon and cardamom. Serve over ice cream, cheese cake, pancake waffles or put into a trifle! Ingredients:
2 cups fresh blueberries, washing |
1 tablespoon cornstarch |
1/4 cup sugar |
1 lemon, juice and zest of |
1/8 teaspoon cinnamon |
1/8 teaspoon cardamom |
1/4 cup grand marnier or 1/4 cup orange juice |
Directions:
1. Place all but the Grand Marnier in a small pot and stir to blend cook for 4 minutes at which point will be thick. Add the Grand Marnier stir and cool.
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