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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 4 |
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I'm not sure of the cooking time on this recipe but you will know it is done when it thickens. Ingredients:
1/2 cup flour |
1 cup sugar |
1/2 cup water |
4 cups fresh blueberries or 4 cups frozen blueberries |
1 tablespoon lemon juice |
Directions:
1. Mix flour and sugar well in a small bowl.
2. In a heavy saucepan, bring blueberries and water to a boil.
3. Add flour and sugar mixture and cook until it thickens.
4. Remove from heat and add lemon juice.
5. Great over cheesecake, pancakes, or ice cream.
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