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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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In the mood for something sweet but want to keep it light? These simple-to-prepare fruit cups, served with cool sherbet and orange marmalade, are the perfect way to end any meal. -Lorene Frohling Waukesha, Wisconsin Ingredients:
1/3 cup orange marmalade |
1 pint orange sherbet |
1 cup fresh or frozen blueberries |
Directions:
1. In a saucepan, heat marmalade over low until melted; add blueberries. Spoon sherbet into individual dessert dishes. Top with marmalade mixture. Yield: 4 servings.
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