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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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DBF and DS both love blueberries so when we head to the northwoods we always pick them fresh off our property. This is a great bread that they both enjoy. I always make this when we are going camping. Ingredients:
1 cup blueberries |
1/2 cup sugar |
1 teaspoon salt |
2 tablespoons oil (i use applesauce) |
3 teaspoons baking powder |
1 cup nutmeats |
1 teaspoon grated lemon rind (orange rind or 1/2 teaspoon nutmeg) |
2 beaten eggs |
1 cup milk |
3 cups flour |
Directions:
1. Sift dry ingredients together.
2. Combine beaten eggs, milk and oil.
3. Add to dry ingredients.
4. Mix lightly to dampen.
5. Stir in nutmeats and blueberries.
6. Spoon into loaf pan ( I use an old fashioned long narrow pan).
7. Let stand about 20 minutes.
8. Bake at 350ºF for 1 hour.
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