Blueberry Muffin's-Aunt Isabelle's Recipe |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is a family recipe that has been passed along through many generations. These are extra yummy when you use a mix of different berries, such as cranberries, blackberries or raspberries. Warning-they disappear fast! Ingredients:
1/2 cup butter |
1 cup sugar |
1/2 cup milk |
2 eggs |
2 1/2 cups flour |
2 teaspoons baking powder |
1 pinch salt |
1 pint blueberries |
Directions:
1. Combine ingredients. do not over beat! (Best to mix by hand).
2. Spoon into greased muffin tins. Sprinkle sugar on top before baking.
3. Bake at 400°F for 20-25 minutes.
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