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Blueberry Ice Cream
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Incredible incredible incredible is all I can say. Enjoy
Ingredients:
1 pack unflavored gelatin
1/2 cup milk cold
1/2 cup milk heated to boiling
2 cups fresh blueberries
3/4 cup granulated sugar
2 cups whipping cream whipped
Directions:
1. In blender sprinkle unflavored gelatin over cold milk then let stand 4 minutes. Add hot milk and process at low speed until gelatin is completely dissolved about 2 minutes then let cool completely. Add blueberries and sugar then process at high speed until blended. Pour into a large bowl and chill stirring occasionally until mixture mounds slightly when dropped from a spoon. Fold whipped cream into gelatin mixture. Pour into two freezer trays and freeze until firm.
By RecipeOfHealth.com