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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
3/4 -ounce rum (recommended: bacardi) |
3/4 -ounce raspberry liqueur |
2 ounces sweet and sour mix |
2 ounces lemon lime soda |
Directions:
1. Mix all ingredients and pour over ice. Garnish with a cherry.
2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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