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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1/4 cup plus 2 tablespoons butter or margarine |
1 cup all-purpose flour |
1 cup sugar |
2 teaspoons baking powder |
1/8 teaspoon salt |
3/4 cup milk |
4 cups fresh blueberries |
sweetened whipped cream |
Directions:
1. Preheat oven to 375°. Place butter in an 8-inch square baking dish; place dish in oven just until butter melts. Remove from oven, and cool 10 minutes.
2. Combine flour, sugar, baking powder, and salt in a large mixing bowl; add milk, and mix well. Pour batter into prepared baking dish; sprinkle blueberries over batter. Bake at 375° for 30 minutes or until golden brown. Spoon dessert into individual serving dishes; serve warm with whipped cream.
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