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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From Eating Well magazine. Ingredients:
1/2 cup blueberries |
1 tablespoon minced ginger |
1 tablespoon sugar |
1/2 lemon, juice of |
2 cups blueberry juice |
1/2 cup sparkling wine, divided |
Directions:
1. Mash blueberries with ginger, sugar and lemon juice. Add blueberry juice and let steep for at least 5 minutes. Strain; divide among 4 champagne flutes. Top each with 1/2 cup sparkling wine.
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