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Prep Time: 6 Minutes Cook Time: 0 Minutes |
Ready In: 6 Minutes Servings: 4 |
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A fool is a traditional English dessert made of cooked pureed fruit that's chilled and folded into whipped cream. This low-fat shortcut version uses fat-free whipped topping and a canned pie filling. Ingredients:
1 cup frozen fat-free whipped topping, thawed |
1/2 cup vanilla low-fat yogurt |
1/2 cup blueberry pie filling |
2 gingersnaps, crushed |
Directions:
1. Combine first 3 ingredients in a large bowl; fold together with a rubber spatula.
2. Spoon mixture into stemmed glasses or custard cups, and sprinkle with gingersnap crumbs.
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