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Prep Time: 35 Minutes Cook Time: 0 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Ingredients:
2 cups bisquick baking mix |
1/2 cup sugar |
1/2 cup butter or 1/2 cup margarine, softened |
2 eggs, separated |
16 ounces frozen blueberries, thawed and drained |
1 cup bisquick baking mix |
1 cup sugar |
1/4 cup firm butter or 1/4 cup margarine |
Directions:
1. Heat oven to 400 degrees.
2. Mix 2 cups baking mix, 1/2 cup sugar, 1/2 cup butter and egg yolks until crumbly.
3. Press into ungreased rectangular pan, 13x9x2 .
4. Bake 10 min.
5. Beat egg whites until stiff; fold in blueberries.
6. Spread over baked layer.
7. Mix remaining ingredients until crumbly; sprinkle over blueberry mixture. Bake until golden brown, about 20 min.
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