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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
5 cup(s) blueberries, fresh or frozen |
3/4 cup(s) flour |
1/2 teaspoon(s) ground cinnamon |
1/2 cup(s) sugar |
6 tablespoon(s) unsalted butter, chilled |
vanilla ice cream (optional) |
Directions:
1. Preheat oven to 375.
2. Combine flour, sugar and cinnamon in bowl; blend in butter with a pastry cutter or your fingers until the mixture is crumbly.
3. Place blueberries in a buttered baking dish and sprinkle the crumb mixture over them. Bake 20 minutes. Serve warm with vanilla ice cream.
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