Blueberry-Cranberry Crumble |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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blueberries, cranberries, sugar, graham crackers, brown sugar, butter, sliced almonds cvt Ingredients:
filling |
3 cups blueberries |
1 cup cranberries |
3/4 cup sugar |
topping |
1 1/2 cups crushed graham crackers |
1/2 cup brown sugar |
1/2 cup melted butter |
1/2 cup sliced almonds |
Directions:
1. Preheat oven to 350 degrees F.
2. Combine blueberries, cranberries and sugar. Mix well and pour into an 8 x 8-inch baking pan.
3. Combine crushed crackers, brown sugar, melted butter, and sliced almonds. Crumble over the top of the filling.
4. Bake for 20 to 25 minutes, until filling is bubbly. Cool at least 15 minutes before serving.
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