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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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A wonderful dessert for those who like blueberries. Ingredients:
1/2 cup margarine |
1 cup sugar |
2 eggs |
2 teaspoons vanilla |
2 teaspoons baking powder |
1/2 teaspoon salt |
1 1/2 cups flour |
2/3 cup milk |
4 cups blueberries |
1/2 cup margarine |
1 cup sugar |
1 teaspoon cinnamon |
2/3 cup sugar |
Directions:
1. Make the crumb topping first.
2. Mix with fork coarsely. Set aside.
3. Cream margarine and sugar.
4. Add beaten eggs and vanilla.
5. Sift flour, baking powder and salt together.
6. Add alternately with milk.
7. Put into 9 x 13 inch greased, floured pan.
8. Cover with berries, and put on the crumb topping.
9. Bake 40 minutes 350°F.
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