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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 2 |
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This is a very quick bar recipe that can be turned into any pie filling flavor you like. Ingredients:
1 1/2 cups sugar |
1 cup butter, softened |
4 large eggs |
2 cups flour |
1 tablespoon vanilla |
1 (21 ounce) can blueberry pie filling |
Directions:
1. Cream together sugar and butter.
2. Add eggs one at a time; beat well.
3. Mix in the flour and than the vanilla.
4. Spread 3/4 of batter in a greased 15x10 pan.
5. Spread pie filling over batter and top with remaining batter; spreading out to somewhat cover filling.
6. Bake at 350° for 40-50 minutes.
7. Sprinkle with powdered sugar right before serving if desired.
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