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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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We have several blueberry bushes in our yard, so using the bounty in this easy salad is a nice change from pies and muffins, reports Yvonne Bellomo of Ebensburg, Pennsylvania. Ingredients:
2 cups sliced firm bananas |
1-1/2 cups fresh blueberries |
1 can (11 ounces) mandarin oranges, drained |
1/2 cup miniature marshmallows |
2 tablespoons flaked coconut |
1/2 cup sour cream |
Directions:
1. In a large bowl, combine the bananas, blueberries, oranges, marshmallows and coconut. Gently fold in the sour cream. Refrigerate leftovers. Yield: 6 servings.
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