Blueberry, Apple, Gorgonzola Paninis |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
8 slice(s) italian bread |
8 ounce(s) gorgonzola crumbled |
1/2 cup(s) fresh blueberries |
1 whole(s) apple thinly sliced |
8 ounce(s) ham or smoked turkey |
1 cup(s) argula |
2 tablespoon(s) red pepper jelly, divided |
2 tablespoon(s) olive oil |
Directions:
1. Layer 4 bread slices evenly with Gorgonzola, blueberries, apples, ham and arugula.
2. Spread 1 1/2 teaspoons pepper jelly on side of each of the remaining 4 bread slices; place bread slices, jelly sides down, on top of arugula. Brush sandwiches with olive oil.
3. Cook sandwiches in batches in a preheated Panini press or grill pan 2 to 3 minutes or until golden brown.
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