Blueberry and Walnut Oatmeal |
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Prep Time: 3 Minutes Cook Time: 30 Minutes |
Ready In: 33 Minutes Servings: 4 |
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Blueprint magazine, March/April 2007. Ingredients:
1 cup irish steel cut oats |
4 cups water |
1/4 cup toasted walnuts, chopped |
1/2 cup blueberries |
1 pinch cinnamon |
Directions:
1. Bring water to a boil.
2. Stir in oatmeal and cook according to package directions, about 30 minutes.
3. Transfer oatmeal to bowls and serve immediately with walnuts, blueberries, and cinnamon.
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