Blueberries In Raspberry Sauce With Ice Cream |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Recipe By: Jacques Pepin This is a super easy , elegant and delcious Ingredients:
1 box blueberries |
raspberry jam ( i use seedless ) |
cognac -- or water ( do the cognac! ) |
vanilla ice cream ( premium! ) |
cookie ( any kind you like ) but i prefer the chocolate hazelnut rolled wafer sticks |
Directions:
1. Mix some blueberries in a bowl with raspberry jam and a little cognac or water.
2. Spoon into cocktail glasses, top each with a small scoop of vanilla ice cream, and serve with a cookie, tucked in the glass
3. Note: so easy, so elegant and so tasty!!!
|
|