Blue Cheese-Walnut Wafers |
|
 |
Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 24 |
|
Great appetizer for parties. Ingredients:
1 (4 ounce) package blue cheese |
1/2 cup butter, softened |
1 1/4 cups all-purpose flour |
1/8 teaspoon salt |
1/3 cup finely chopped walnuts |
Directions:
1. Position knife blade in food processor; add first 4 ingredients. Process until blended, stopping once to scrape down sides. (Mixture will be sticky.).
2. Transfer mixture to a bowl; stir in walnuts. Cover and chill 5 minutes.
3. Divide dough in half. Shape each portion into an 8 inch log. Wrap in heavy-duty plastic wrap; chill 1 hour or until firm.
4. Slice dough into 1/4 inch slices; place on ungreased baking sheets. Bake at 350°F for 12 minutes or until lightly browned. Let cool on wire rack.
|
|