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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Anything with blue cheese is good in my book! Ingredients:
1/2 head green cabbage, shredded |
1/2 red onion, thinly sliced |
6 ounces blue cheese, crumbles |
3/4 cup mayonnaise |
1/8 cup honey |
1/8 cup apple cider vinegar |
1 tablespoon salt |
1 tablespoon pepper |
Directions:
1. Combine the cabbage, onion, and blue cheese in a bowl and set aside.
2. In another bowl mix together mayo, honey, vinegar, salt, and pepper.
3. Top cabbage mixture with the dressing and toss to coat.
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