Blue Cheese Lamb Burgers

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

These are so good! We have with a vegetable and wild rice. No buns necessary!

Ingredients:

1 1/2 lbs ground lamb

3 tablespoons chopped parsley

2 teaspoons chopped rosemary

salt & pepper

6 ounces blue cheese, divided into 4 small disks

Directions:

1. Mix lamb, parsley, rosemary, salt and pepper.
2. Divide into 4 balls.
3. Make a dent and add cheese disk, cover and flatten.
4. BBQ for 4-5 minutes per side.

By RecipeOfHealth.com