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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This thick, creamy dip is my mom's recipe and a family favorite for ringing in the season. It also makes a tasty substitute for mayonnaise on chicken and turkey sandwiches. Ingredients:
1/2 cup milk |
1 package (8 ounces) cream cheese, cubed |
1 cup (4 ounces) crumbled blue cheese |
2 garlic cloves, peeled |
assorted crackers |
Directions:
1. In a blender, combine the milk, cream cheese, blue cheese and garlic; cover and process until blended. Serve with crackers. Yield: About 1-1/2 cups.
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