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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Iceberg Lettuce Wedges with Blue Cheese Dressing Ingredients:
1 cup mayonnaise |
1 (8-ounce) container sour cream |
1 (4-ounce) package crumbled blue cheese |
1/4 teaspoon salt |
1 tablespoon worcestershire sauce |
1 teaspoon lemon juice |
Directions:
1. Stir together all ingredients. Cover and chill until ready to serve. 2. Note: To lighten recipe, substitute reduced-fat mayonnaise, and reduced-fat sour cream. |
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