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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This crunchy slaw bursts with flavor. Shredded cole slaw mix is perked up by the delicious pairing of red grapes and a tangy, blue cheese speckled dressing. Ingredients:
1 (16 ounce) package shredded coleslaw mix |
2 cups seedless red grapes, halved |
1/2 cup shredded carrot |
1 cup mayonnaise |
1/4 cup prepared dijon-style mustard |
1/3 cup crumbled blue cheese |
2 tablespoons white sugar |
2 tablespoons cider vinegar |
Directions:
1. In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar. Add the coleslaw mix, grapes and carrots and stir until evenly coated. Chill until serving.
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