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Blue Cheese Butter
 
recipe image
Prep Time: 35 Minutes
Cook Time: 0 Minutes
Ready In: 35 Minutes
Servings: 6
We used a third for two serves and froze the rest in two batches for later use - yum. We also used dried thyme due to a lack of fresh, but is could also be used - just double the amount if fresh.
Ingredients:
110 g butter, slightly softened
80 g crumbled blue cheese
1 teapsoon dried thyme
salt and freshly cracked black pepper
Directions:
1. Mix all ingredients together well and refridgerate until ready for use, but allow enough time for the flavours to blend.
2. Cook whatever protein you like and slather with the butter and enjoy.
By RecipeOfHealth.com