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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Ingredients:
8 ounces cream cheese, softened |
2 ounces blue cheese (maytag preferred) |
1 teaspoon sour cream, more if necessary |
1 teaspoon mayonnaise, more if necessary |
1/3 cup pecans, chopped very fine |
Directions:
1. Mix cream cheese and blue cheese together.
2. Add some sour cream or mayonnaise to make it smoother and easier to spread.
3. Chill, divide into 2 small balls, and roll each ball in pecans.
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