Blue Cheese And Walnut Spread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Perfect on crackers but just great with pears , apples and other selected fruits-almost any one.Rub fruit with lemon so they don't discoloor. Ingredients:
4-ounce bar of cream cheese, room temperature |
1/2 cup walnuts, chopped |
coarse salt and ground pepper |
4 ounces (1 cup) cold crumbled blue cheese, such as stilton |
crackers or crostini, for serving |
Directions:
1. In a medium bowl, stir cream cheese with a wooden spoon until softened.
2. Mix in walnuts; season with salt and pepper.
3. Gently fold in blue cheese, breaking up as little as possible. Transfer mixture to a small bowl; smooth top.
4. Serve with crackers or crostini.
5. To store: Cover with plastic wrap and refrigerate, up to 1 week
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