 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
Got this recipe from a local phili cheesesteak place - we go there for their wings! I haven't tried making it yet but it's delicious when they do - I'm told the red wine vinegar is the key. The recipe makes A LOT! Enjoy! Ingredients:
1/2 gallon mayonnaise |
3/4 cup half-and-half |
3/4 cup buttermilk |
1 cup sour cream |
1 cup red wine vinegar |
1 tablespoon salt |
1 tablespoon pepper |
3 cups blue cheese |
Directions:
1. Add ingredients in this order.
2. Cool in fridge.
|
|