Blue Bazooka Punch

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 20

From The Boozy Chef.

Ingredients:

1500 ml bacardi rum

2 cups blue curacao

1/3 cup galliano

1 1/2 cups lemon juice

3/4 cup orange juice

2 cups crushed ice

Directions:

1. Combine all ingredients in a blender, shake & serve.