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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Found this on the internet - sounds great! Love the ingredients, looks easy to put together - always a plus! Ingredients:
1/4 cup olive oil |
1/2 teaspoon salt |
1/2 teaspoon white pepper |
1 teaspoon garlic, minced |
1/2 teaspoon fresh basil, minced |
1/2 teaspoon fresh oregano, minced |
1 1/2 cups roma tomatoes, diced (about 3 tomatoes) |
1/4 cup red onion, diced |
1/2 lb bacon, cooked crisp and crumbled |
9 ounces pasta, cooked according to package directions |
bibb lettuce, for garnish (optional) |
Directions:
1. Warm olive oil in a 12-inch skillet over medium-low heat. When the oil is warm, add salt, pepper, garlic, basil and oregano; cook 1 minute, stirring.
2. Add tomatoes, red onion and bacon pieces; cook about 1 1/2 minutes.
3. Add pasta and toss all together.
4. Garnish with lettuce leaves if you wish. Otherwise, just enjoy!
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