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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Easy, savory dip with all the flavor of the famous sandwich. Ingredients:
1 lb bacon, cooked and crumbled |
1 cup mayonnaise |
1 cup sour cream |
1 teaspoon seasoning salt |
1 teaspoon onion powder |
1 (14 1/2 ounce) can petite diced tomatoes with garlic and olive oil, drained |
Directions:
1. Combine all ingredients in a large bowl. 2. Chill and serve with crackers or toasted bread slices cut into triangles. |
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